• White Red Chinese Garlic | Fresh Export Quality Garlic Bulbs
  • White Red Chinese Garlic | Fresh Export Quality Garlic Bulbs

White Red Chinese Garlic | Fresh Export Quality Garlic Bulbs

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Product Review | Top Rated

We supply White Red Chinese Garlic, known for its vibrant red-streaked skin and bold, pungent flavor. This variety is widely favored for its long shelf life, strong aroma, and versatility in culinary and medicinal use. Carefully harvested and sorted, our garlic meets international quality standards and is ideal for wholesale, retail, and food processing industries.

    Additional Information

  • Color: Default Color
  • Size: Default Size
  • Origin: China
  • Usage: Default Usage
  • Type: Default Type
  • Efficiency: 99.9% Type

Description:

We supply White Red Chinese Garlic, known for its vibrant red-streaked skin and bold, pungent flavor. This variety is widely favored for its long shelf life, strong aroma, and versatility in culinary and medicinal use. Carefully harvested and sorted, our garlic meets international quality standards and is ideal for wholesale, retail, and food processing industries.


Product Details

  • Product Name: White Red Chinese Garlic

  • Type: Fresh, whole bulbs

  • Color: White with purple-red stripes

  • Size Options: 4.5 cm / 5.0 cm / 5.5 cm / 6.0 cm+

  • Flavor: Pungent and robust

  • Moisture Content: Low, suitable for long storage

  • Shelf Life: 9–12 months under dry, ventilated storage

  • Origin: China


Packaging Type

  • Mesh Bags: 5kg / 10kg / 20kg

  • Carton Boxes: 10kg / 20kg

  • Labeling: Standard or private label available

  • Storage: Store in a cool, dry place

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Applications

  • Food seasoning and daily cooking

  • Food processing industries

  • Retail and supermarket distribution

  • Natural health and herbal remedies


Key Advantages

  • Distinctive appearance with red-striped skin

  • Strong flavor and long shelf life

  • Competitive pricing for global markets

  • Suitable for bulk export and retail packaging

  • Grown in leading garlic-producing regions of China