383We supply premium peeled garlic made from freshly harvested garlic bulbs, carefully cleaned and processed to remove the outer layers for immediate use. Peeled garlic is ideal for restaurants, food processors, commercial kitchens, and bulk buyers looking for convenience without compromising on flavor.
We supply premium peeled garlic made from freshly harvested garlic bulbs, carefully cleaned and processed to remove the outer layers for immediate use. Peeled garlic is ideal for restaurants, food processors, commercial kitchens, and bulk buyers looking for convenience without compromising on flavor.
Product Name: Peeled Garlic
Type: Fresh, whole cloves (peeled)
Color: Natural creamy white
Size: Uniform cloves, 3–6 cm
Flavor: Strong and aromatic
Preservation Options: Vacuum-packed or brined
Shelf Life: 3–6 weeks (vacuum-sealed), 6–12 months (brined)
Origin: Kenya
Retail Packaging: 250g, 500g, 1kg vacuum-sealed packs
Bulk Packaging: 5 kg, 10 kg, 20 kg vacuum bags or brine-filled drums
Labeling: Standard or private-label options available
Storage Conditions: Keep refrigerated or in brine solution
Food preparation and seasoning
Hotels, restaurants, and catering (HORECA)
Industrial food processing
Supermarkets and fresh produce suppliers
Garlic paste and sauce production
100% natural, ready-to-use garlic
Time-saving and labor-efficient
Strong, consistent flavor
Export-ready in vacuum or brine packaging
Hygienically processed and packed
